A SELECTION OF PRODUCTS FROM OUR RANGE:
Smokey Cashew A vegan alternative to cheese made with cashew nuts, smoked paprika & tomato. Unit size 100g Shelf life 24 days
NEW Vegan Pastry Rolls For parties, picnics and all other snacking opportunities. They can be enjoyed hot or cold. Three flavours available: Thai Green Curry/Indian Spiced Chickpea & Lentil/ Mushroom & Speckled Lentil. Unit size 150g (case of 8), 30g (case of 24) Shelf life Supplied frozen (6 months)
THE PARSNIPSHIP LTD The Parsnipship makes unique vibrant, colourful and delicious vegetarian and vegan savoury products, handcrafted in small batches in Wales. In 2021 The Parsnipship launched Nutchi, artisan nut based cheese alternatives.
FOOD SERVICE
RETAIL
Nutchi Garlic & Chive A vegan alternative to cheese made with almonds, garlic & chives. Unit size 100g Shelf life 24 days
Nutchi Almond A vegan alternative to cheese, made with almonds and a hint of lemon and garlic. Unit size 100g Shelf life 24 days
THE PARSNIPSHIP LTD Location Unit C, Penllwyngwent Industrial Estate, Saville Road, Ogmore Vale, Bridgend CF32 7AX
Special Categories Supplied • Clean Label • Dairy/Lactose Free • Vegan • Vegetarian NEW Products • Vegan Pastry Rolls Market Channels Currently Supplied in the UK • Direct To Consumer (D2C) • Distributors • Foodservice – Events • Foodservice – Gastro Pubs/Pubs • Foodservice – Tourism & Leisure • Gifting & Hampers • Premium Restaurants/Hospitality • Retail – Convenience • Retail – Food Halls, Delis & Farm Shops • Retail – Multiple Grocer • Retail – Online • Wholesalers Shoppers Attracted
Mushroom & Peanut Roast (retail pack) A delicious vegan roast packed with mushrooms & peanuts and flavoured with lemon, soy & herbs. Unit size 200g/400g Shelf life 14 days
Moroccan Cashew & Walnut Roast (retail pack) A Moroccan inspired vegetable, cashew & walnut roast with dates, apricots and an exotic mix of spices. Unit size 400g Shelf life 14 days
Year Established 2007
Contact Name Flo Ticehurst
Job Title Managing Director
Mobile 07971 021207
Office Telephone 01656 857130
Email flo@theparsnipship.co.uk
Moroccan Cashew & Walnut Roast (for deli/food service) A Moroccan inspired vegetable, cashew & walnut roast with dates, apricots and an exotic mix of spices. Unit size 200g Shelf life 14 days
Stilton & Spinach Potato Cake (for deli counter/food service) Crushed potatoes combined with the punchy flavours of Stilton cheese, spinach & onion. Unit size 200g Shelf life 14 days
Website www.theparsnipship.co.uk Instagram www.instagram.com/TheParsnipship X ww.twitter.com/TheParsnipship Facebook www.facebook.com/TheParsnipship linkedin www.linkedin.com/company/the-parsnipship-ltd
Product Range Vegetarian & vegan savoury bakes.
• Adventurers • Busy Lifestyle • Food Lovers • Healthy Lifestyle Interested in Exporting Yes
Reasons to Choose Us Our handcrafted products, made from original recipes, are tried and tested among an existing loyal customer base which is growing as the market for vegetarian and vegan food expands. At the heart of the company is passion for innovative product development and our commitment to sustainable business practices. Brief Product Description The Parsnipship core range of versatile vegetarian & vegan bakes and roasts - original recipes, clean labels, handcrafted in small batches, all natural ingredients. Nutchi - nut based cheese alternatives – original recipes, clean labels, handcrafted in small batches, all natural ingredients.
Beetroot Bomb (retail pack) A vibrant vegan vegetable bake packed full of shredded beetroot & carrots and flavoured with toasted cumin seeds. Unit size 200g Shelf life 14 days
Thai Mash-Up (retail pack) Thai style chickpea & red lentil vegan bake spiked with coconut, coriander, chilli & lemongrass. Unit size 200g Shelf life 14 days
Temperature Format Chilled/Frozen
Employee Count <10
Product Categories • Food to Go
• Free From • Meal Solutions • Special Diet • Vegetarian
• Frozen • Plant Based • Vegan
Tandoori Mash-Up (for deli/food service)
Glamorgan Crumble (deli counter/food service) A delicious vegetarian bake full of leeks, carrots and mature cheddar cheese. Inspired by a traditional vegetarian Glamorgan sausage recipe. Unit size 200g Shelf life 14 days
A spicy vegan bake full of chickpeas, carrot & brown lentils flavoured with coriander, lemon & Tandoori spices. Unit size 200g Shelf life 14 days
OUR USPs AND KEY FEATURES:
Handmade/Small Batch Fully Recyclable Packaging Ready to Eat/Ready to Drink Free From Made in Wales UK Artisan
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